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Dishes with scallops

Category: Dishes with scallops

Belongs to:

Meals with shellfish, Meals

Nutrition facts

Average nutrition facts for the 95 products of the Dishes with scallops category for which nutrition facts are known (out of 96 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 623 kj
(155 kcal) 		233 kj
(58 kcal) 		276 kj
(66 kcal) 		399 kj
(96 kcal) 		534 kj
(135 kcal) 		1,080 kj
(263 kcal) 		1,330 kj
(319 kcal)
Fat 7.82 g 4.32 g 1.6 g 2.6 g 6.4 g 16 g 21.5 g
Saturated fat 4.31 g 2.72 g 0.3 g 0.9 g 3.8 g 9.8 g 12.5 g
Carbohydrates 12.3 g 5.75 g 1.3 g 4.4 g 12 g 22 g 28 g
Sugars 1.76 g 0.791 g 0 g 0.8 g 1.7 g 3.2 g 5 g
Fiber 1.03 g 0.377 g 0 g 0.5 g 1.1 g 1.6 g 4.3 g
Proteins 6.58 g 1.4 g 1.4 g 4.8 g 6.4 g 9.3 g 19 g
Salt 0.808 g 0.178 g 0.1 g 0.57 g 0.8 g 1.1 g 2.13 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 9.77 % 8.82 % 0 % 0 % 13.9 % 28.3 % 33 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 28.6% 11 g 57.1% 8 g 5 g
    Plastic 57.1% 8.6 g 100% 5.6 g 6 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 14.3% 12.2 g 14.3% 12.2 g 2 g
    Total - - - - 12 g

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