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List of additives - World

Category: Doughnuts filled with chocolate

50 additives:

AdditiveProducts*Risk
E471 - Mono- and diglycerides of fatty acids 19
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 13
E450 - Diphosphates 13High risk of over exposure
E500 - Sodium carbonates 13
E322 - Lecithins 12
E300 - Ascorbic acid 8
E450i - Disodium diphosphate 7
E481 - Sodium stearoyl-2-lactylate 7High risk of over exposure
E322i - Lecithin 7
E160a - Carotene 5
E202 - Potassium sorbate 5High risk of over exposure
E330 - Citric acid 4
E500ii - Sodium hydrogen carbonate 4
E160ai - Beta-carotene 3
E415 - Xanthan gum 3
E14XX - Modified Starch 3
E476 - Polyglycerol polyricinoleate 3
E341 - Calcium phosphates 3High risk of over exposure
E422 - Glycerol 2
E500i - Sodium carbonate 2
E412 - Guar gum 2
E341i - Monocalcium phosphate 2
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E450ii - Trisodium diphosphate 1
E420 - Sorbitol 1
E160 - Carotenoids 1
E141i - Copper complexes of chlorophylls 1
E160aiv - Algal carotenes 1
E503ii - Ammonium hydrogen carbonate 1
E440 - Pectins 1
E170 - Calcium carbonates 1
E426 - Soybean hemicellulose 1
E414 - Acacia gum 1
E401 - Sodium alginate 1
E418 - Gellan gum 1
E306 - Tocopherol-rich extract 1
E171 - Titanium dioxide 1
E1100 - Alpha-Amylase 1
E920 - L-cysteine 1
E200 - Sorbic acid 1High risk of over exposure
E333 - Calcium citrates 1
E460 - Cellulose 1
E492 - Sorbitan tristearate 1High risk of over exposure
E433 - Polyoxyethylene sorbitan monooleate 1Moderate risk of over exposure
E503 - Ammonium carbonates 1
E475 - Polyglycerol esters of fatty acids 1
E270 - Lactic acid 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E406 - Agar 1
E466 - Sodium carboxy methyl cellulose 1