Dry pastas

Category: Dry pastas

Belongs to:

Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 2471 products of the Dry pastas category for which nutrition facts are known (out of 2567 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,510 kj 29 kj 0 kj 1,460 kj 1,510 kj 1,550 kj 2,510 kj
Energy (kcal) 355 kcal 8 kcal 0 kcal 344 kcal 355 kcal 366 kcal 1490 kcal
Energy 1,490 kj
(355 kcal)
35 kj
(8 kcal)
0 kj
(0 kcal)
1,440 kj
(344 kcal)
1,500 kj
(355 kcal)
1,540 kj
(366 kcal)
6,230 kj
(1490 kcal)
Fat 1.94 g 0.762 g 0 g 1.2 g 1.9 g 3.5 g 72.2 g
- Saturated fat 0.427 g 0.238 g 0 g 0.2 g 0.36 g 1 g 8.2 g
- Monounsaturated fat 0.405 g 0.591 g 0 g 0 g 0.2 g 1.63 g 1.63 g
- Polyunsaturated fat 0.869 g 0.42 g 0 g 0.423 g 0.9 g 1.33 g 1.76 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.1 g
- Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 82 mg
Carbohydrates 69.7 g 3.7 g 0 g 64 g 70.9 g 73.5 g 87.3 g
- Sugars 3.06 g 0.794 g 0 g 1.5 g 3.1 g 4 g 100 g
- Starch 56.4 g 14.6 g 28 g 28 g 63.8 g 71.5 g 71.5 g
Fibers 3.62 g 1.27 g 0 g 2.5 g 3 g 7 g 36 g
Proteins 12.4 g 1.17 g 0 g 11 g 12 g 14.5 g 52 g
Salt 0.028 g 0.04 g 0 g 0 g 0.013 g 0.1 g 25.4 g
Sodium 0.011 g 0.016 g 0 g 0 g 0.005 g 0.04 g 10.2 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 124 µg 214 µg 0 µg 0 µg 0 µg 600 µg 937 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 16.1 mg
Vitamin B1 (Thiamin) 29,600 mg 36,400 mg 0.18 mg 0.26 mg 1 mg 100,000 mg 112,000 mg
Vitamin B2 (Riboflavin) 0.511 mg 0.168 mg 0.176 mg 0.34 mg 0.455 mg 0.816 mg 0.85 mg
Vitamin B3 / Vitamin PP (Niacin) 5.32 mg 2.08 mg 0.003 mg 2.9 mg 5.82 mg 10.4 mg 12.4 mg
Vitamin B9 (Folic acid) 181 µg 55.9 µg 56 µg 108 µg 206 µg 250 µg 196,000 µg
Folates (total folates) 284 µg 63.1 µg 214 µg 214 µg 344 µg 353 µg 353 µg
Potassium 244 mg 64.2 mg 124 mg 187 mg 232 mg 423 mg 1,070 mg
Calcium 29.7 mg 36.9 mg 0 mg 0 mg 20 mg 130 mg 180 mg
Phosphorus 208 mg 31.4 mg 0.177 mg 177 mg 209 mg 280 mg 463 mg
Iron 3.63 mg 1.43 mg 0.71 mg 1.6 mg 3.53 mg 6.6 mg 46 mg
Magnesium 67.7 mg 13.4 mg 16 mg 52 mg 60 mg 88 mg 142 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 100 %
Nutrition score - France -3.24 -3.24 -3.24 -3.24 -3.24 -3.24 -3.24
Nutri-Score A A A A A A

Products from the Dry pastas category