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Duck breasts - Page 16

Category: Duck breasts

Belongs to:

Ducks, Poultries, Meats, Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 852 products of the Duck breasts category for which nutrition facts are known (out of 1340 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,280 kj
(306 kcal) 		322 kj
(78 kcal) 		0 kj
(0 kcal) 		531 kj
(127 kcal) 		1,390 kj
(334 kcal) 		1,560 kj
(374 kcal) 		5,790 kj
(1380 kcal)
Fat 25.7 g 8.82 g 0 g 4.2 g 29 g 33 g 55.1 g
Saturated fat 8.67 g 3.11 g 0 g 1.3 g 9.8 g 11.2 g 22 g
Carbohydrates 1.32 g 0.825 g 0 g 0.5 g 1.2 g 3.1 g 46 g
Sugars 0.665 g 0.293 g 0 g 0.3 g 0.6 g 1.3 g 10 g
Fiber 0.077 g 0.179 g 0 g 0 g 0 g 0.5 g 1 g
Proteins 18 g 2.6 g 0 g 15 g 17 g 22.7 g 35 g
Salt 1.27 g 1.13 g 0 g 0.1 g 1 g 3.4 g 38 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 66.7% 15.3 g 66.7% 15.3 g 10 g
    Plastic 33.3% 7.9 g 100% 4.8 g 5 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 15 g

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