Ducks

Categories: Ducks

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Belongs to:

Poultries, Meats

Contains:

Nutrition facts

Average nutrition facts for the 230 products of the Ducks category for which nutrition facts are known (out of 299 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 947 kj
(226 kcal)
469 kj
(112 kcal)
0 kj
(0 kcal)
462 kj
(110 kcal)
828 kj
(198 kcal)
1,560 kj
(373 kcal)
3,170 kj
(758 kcal)
Fat 15.6 g11.8 g0 g2.7 g13 g32 g74 g
- Saturated fat 5.27 g4.95 g0 g0.8 g4.2 g11.2 g44 g
Carbohydrate 1.09 g2.14 g0 g0 g0.5 g2.5 g22 g
- Sugars 0.522 g0.936 g0 g0 g0.4 g1.1 g7.2 g
Dietary fiber 2.21 g13.5 g0 g0 g0 g1 g100 g
Proteins 20.3 g4.6 g1 g15 g21 g25 g30.7 g
Salt 1.45 g1.2 g0 g0.18 g1.4 g2.5 g10 g
Sodium 0.569 g0.472 g0 g0.071 g0.551 g0.984 g3.94 g
Nutrition score - France 8.99 8.99 8.99 8.99 8.99 8.99 8.99
Nutri-Score CCCCCC

Products from the Ducks category - World