Ducks

Category: Ducks

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Belongs to:

Poultries, Meats

Contains:

Nutrition facts

Average nutrition facts for the 364 products of the Ducks category for which nutrition facts are known (out of 484 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 952 kj 360 kj 180 kj 430 kj 891 kj 1,590 kj 2,320 kj
Energy (kcal) 226 kcal 77 kcal 0 kcal 128 kcal 211 kcal 374 kcal 2360 kcal
Energy 929 kj
(226 kcal)
318 kj
(77 kcal)
0 kj
(0 kcal)
515 kj
(128 kcal)
854 kj
(211 kcal)
1,520 kj
(374 kcal)
4,160 kj
(2360 kcal)
Fat 15 g 8.16 g 0 g 3 g 14 g 30 g 97 g
- Saturated fat 4.73 g 2.89 g 0 g 0.9 g 4.3 g 10 g 44 g
Carbohydrates 0.749 g 0.894 g 0 g 0 g 0.5 g 2.6 g 28 g
- Sugars 0.369 g 0.348 g 0 g 0 g 0.5 g 1 g 9.6 g
Fibers 0.154 g 0.275 g 0 g 0 g 0 g 0.8 g 3.3 g
Proteins 20 g 3.39 g 0.5 g 14.3 g 21 g 25 g 44 g
Salt 1.12 g 0.786 g 0 g 0.17 g 1.2 g 2.65 g 17 g
Sodium 0.449 g 0.315 g 0 g 0.068 g 0.48 g 1.06 g 6.8 g
Nutrition score - France 7.96 7.96 7.96 7.96 7.96 7.96 7.96
Nutri-Score C C C C C C

Products from the Ducks category