Easter eggs

Categories: Easter eggs

Belongs to:

Easter food

Contains:

Nutrition facts

Average nutrition facts for the 334 products of the Easter eggs category for which nutrition facts are known (out of 353 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 2,250 kj
(538 kcal)
327 kj
(78 kcal)
7 kj
(2 kcal)
2,140 kj
(511 kcal)
2,310 kj
(552 kcal)
2,410 kj
(576 kcal)
3,360 kj
(803 kcal)
Fat 33.1 g6.37 g0 g29 g34 g38 g56.8 g
- Saturated fat 20 g4.96 g0 g15.4 g20 g24 g37 g
Carbohydrate 52.8 g9.02 g0.5 g46 g53.2 g60 g92 g
- Sugars 50.7 g9.63 g0.5 g42 g52.1 g58 g92 g
Dietary fiber 1.31 g1.24 g0 g0 g1.2 g2.7 g6.5 g
Proteins 6.67 g1.79 g0 g4.6 g6.5 g8.7 g13.2 g
Salt 0.215 g0.145 g0 g0.071 g0.2 g0.323 g1.63 g
Sodium 0.084 g0.057 g0 g0.028 g0.079 g0.127 g0.642 g
Cocoa (minimum) 31.4 %12.8 %8.1 %14.5 %31 %49 %74 %
Nutrition score - France 25.5 25.5 25.5 25.5 25.5 25.5 25.5
Nutri-Score EEEEEE

Products from the Easter eggs category - World