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Eastern tabbouleh

Nutrition facts

Average nutrition facts for the 286 products of the Eastern tabbouleh category for which nutrition facts are known (out of 304 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 747 kj
(178 kcal)
64 kj
(15 kcal)
331 kj
(79 kcal)
663 kj
(158 kcal)
748 kj
(178 kcal)
860 kj
(205 kcal)
2,340 kj
(558 kcal)
Fat 7.1 g 1.41 g 1.1 g 5.1 g 6.9 g 9.3 g 76 g
Saturated fat 0.705 g 0.172 g 0 g 0.5 g 0.7 g 1 g 6 g
Carbohydrates 23.4 g 2.08 g 4.3 g 20 g 24 g 26.1 g 77 g
Sugars 3.99 g 1.17 g 0 g 2.4 g 4 g 6 g 21.8 g
Fiber 1.96 g 0.486 g 0 g 1.1 g 2 g 2.6 g 4.9 g
Proteins 4.19 g 0.546 g 0.83 g 3.3 g 4.3 g 5 g 41 g
Salt 1 g 0.215 g 0.02 g 0.65 g 1 g 1.3 g 5.6 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 22.1 % 7.66 % 0 % 15 % 23 % 31 % 33.7 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 50% 0.1 g 0 g
    Plastic 100% 6.1 g 100% 6.1 g 6 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 6 g