Eastern tabbouleh - Page 7
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Nutrition facts
Average nutrition facts for the 287 products of the Eastern tabbouleh category for which nutrition facts are known (out of 305 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
747 kj (178 kcal) |
64 kj (15 kcal) |
331 kj (79 kcal) |
663 kj (158 kcal) |
748 kj (178 kcal) |
862 kj (206 kcal) |
2,340 kj (558 kcal) |
Fat | 7.1 g | 1.41 g | 1.1 g | 5.1 g | 6.9 g | 9.3 g | 76 g |
Saturated fat | 0.704 g | 0.17 g | 0 g | 0.5 g | 0.7 g | 1 g | 6 g |
Carbohydrates | 23.4 g | 2.08 g | 4.3 g | 20 g | 24 g | 26.1 g | 77 g |
Sugars | 3.99 g | 1.17 g | 0 g | 2.4 g | 4 g | 6 g | 21.8 g |
Fiber | 1.96 g | 0.484 g | 0 g | 1.1 g | 2 g | 2.6 g | 4.9 g |
Proteins | 4.19 g | 0.549 g | 0.83 g | 3.3 g | 4.3 g | 5 g | 41 g |
Salt | 1 g | 0.215 g | 0.02 g | 0.667 g | 1 g | 1.3 g | 5.6 g |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 22.1 % | 7.66 % | 0 % | 15 % | 23 % | 31 % | 33.7 % |
304 products