Egg noodles

Category: Egg noodles

Belongs to:

Noodles, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 199 products of the Egg noodles category for which nutrition facts are known (out of 208 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,400 kj 200 kj 537 kj 1,130 kj 1,540 kj 1,580 kj 1,610 kj
Energy (kcal) 330 kcal 42 kcal 128 kcal 269 kcal 357 kcal 376 kcal 451 kcal
Energy 1,390 kj
(330 kcal)
181 kj
(42 kcal)
537 kj
(128 kcal)
1,120 kj
(269 kcal)
1,510 kj
(357 kcal)
1,580 kj
(376 kcal)
1,890 kj
(451 kcal)
Fat 2.98 g 0.77 g 0 g 1.9 g 3 g 4.6 g 27 g
- Saturated fat 0.799 g 0.277 g 0 g 0.4 g 0.8 g 1.2 g 6.75 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
- Cholesterol 85.5 mg 15.9 mg 71 mg 71 mg 98 mg 109 mg 200 mg
Carbohydrates 61.8 g 8.14 g 5.5 g 50.6 g 64.3 g 71 g 81 g
- Sugars 2.14 g 0.987 g 0 g 0.678 g 2.1 g 3.5 g 53 g
Fibers 3.06 g 0.476 g 0 g 2.3 g 3 g 3.8 g 9.8 g
Proteins 12.4 g 2.06 g 2 g 9.4 g 13 g 15 g 16.4 g
Salt 0.168 g 0.236 g 0 g 0.03 g 0.1 g 0.8 g 5 g
Sodium 0.067 g 0.094 g 0 g 0.012 g 0.04 g 0.32 g 2 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 51.6 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Calcium 28.8 mg 14.4 mg 0 mg 0 mg 36 mg 36 mg 40 mg
Iron 2.11 mg 0.893 mg 1.29 mg 1.29 mg 2 mg 3.27 mg 3.27 mg
Nutrition score - France -2.02 -2.02 -2.02 -2.02 -2.02 -2.02 -2.02
Nutri-Score A A A A A A

Products from the Egg noodles category