Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Egg tagliatelle - Page 3

Category: Egg tagliatelle

Belongs to:

Egg noodles, Egg pastas, Noodles, Pastas, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 202 products of the Egg tagliatelle category for which nutrition facts are known (out of 206 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,270 kj
(303 kcal) 		159 kj
(38 kcal) 		527 kj
(126 kcal) 		1,120 kj
(269 kcal) 		1,200 kj
(287 kcal) 		1,550 kj
(370 kcal) 		1,680 kj
(402 kcal)
Fat 2.73 g 0.751 g 0 g 1.9 g 2.6 g 4 g 27 g
Saturated fat 0.737 g 0.242 g 0 g 0.5 g 0.7 g 1.2 g 6.75 g
Carbohydrates 56.6 g 6.76 g 5.5 g 50 g 53 g 70 g 81 g
Sugars 1.79 g 0.816 g 0 g 0.9 g 1.5 g 3.3 g 6 g
Fiber 2.72 g 0.628 g 0 g 2 g 2.8 g 3.8 g 7 g
Proteins 11.3 g 1.58 g 4.4 g 9.6 g 11 g 14 g 19 g
Salt 0.156 g 0.209 g 0 g 0.03 g 0.075 g 0.7 g 5 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 33.3% 0.3 g 0 g
    Plastic 88.9% 3.8 g 100% 3.4 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 11.1% 0.1 g 0 g
    Unknown 11.1% 5.4 g 11.1% 5.4 g 1 g
    Total - - - - 4 g

search 205 products