Please give to our 2024 Fundraiser
Your donations fund the day-to-day operations of our non-profit association:
-
keeping our database open & available to all,
- technical infrastructure (website/mobile app) & a small permanent team
-
remain independent of the food industry,
-
engage a community of committed citizens,
-
support the advancement of public health research.
Eggplant caviar
Belongs to:
Salted spreads, Plant-based spreads, Spreads, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 325 products of the Eggplant caviar category for which nutrition facts are known (out of 366 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
739 kj (178 kcal) |
286 kj (70 kcal) |
0 kj (0 kcal) |
347 kj (82 kcal) |
695 kj (167 kcal) |
1,260 kj (302 kcal) |
3,780 kj (904 kcal) |
| Fat | 15.8 g | 7.73 g | 0.1 g | 5.24 g | 14.9 g | 30 g | 57 g |
| Saturated fat | 2.01 g | 1.09 g | 0 g | 0.7 g | 1.8 g | 4 g | 24.5 g |
| Carbohydrates | 5.44 g | 2.12 g | 0 g | 2.5 g | 5.4 g | 9.3 g | 50.2 g |
| Sugars | 2.93 g | 1.05 g | 0 g | 1.3 g | 3 g | 4.6 g | 32.2 g |
| Fiber | 2.54 g | 1.14 g | 0 g | 0 g | 2.8 g | 4.2 g | 6.41 g |
| Proteins | 1.64 g | 0.955 g | 0 g | 0.8 g | 1.3 g | 4.4 g | 21 g |
| Salt | 1.14 g | 0.419 g | 0 g | 0.5 g | 1.2 g | 1.8 g | 22.5 g |
366 products