Eggplant caviar - Page 7
Belongs to:
Salted spreads, Plant-based spreads, Spreads, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 321 products of the Eggplant caviar category for which nutrition facts are known (out of 361 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
738 kj (178 kcal) |
289 kj (70 kcal) |
0 kj (0 kcal) |
341 kj (81 kcal) |
682 kj (166 kcal) |
1,260 kj (302 kcal) |
3,780 kj (904 kcal) |
Fat | 15.8 g | 7.91 g | 0.1 g | 5.02 g | 14.6 g | 30 g | 57 g |
Saturated fat | 2.01 g | 1.12 g | 0 g | 0.524 g | 1.8 g | 4 g | 24.5 g |
Carbohydrates | 5.46 g | 2.14 g | 0 g | 2.5 g | 5.4 g | 9.6 g | 50.2 g |
Sugars | 2.93 g | 1.07 g | 0 g | 1.24 g | 3 g | 4.6 g | 32.2 g |
Fiber | 2.54 g | 1.14 g | 0 g | 0 g | 2.6 g | 4.2 g | 6.41 g |
Proteins | 1.63 g | 0.95 g | 0 g | 0.8 g | 1.3 g | 4.4 g | 44 g |
Salt | 1.13 g | 0.41 g | 0 g | 0.49 g | 1.2 g | 1.8 g | 22.5 g |
359 products