Eggplant caviar - Page 8
Belongs to:
Salted spreads, Plant-based spreads, Spreads, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 322 products of the Eggplant caviar category for which nutrition facts are known (out of 362 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
739 kj (178 kcal) |
288 kj (70 kcal) |
0 kj (0 kcal) |
347 kj (82 kcal) |
695 kj (166 kcal) |
1,260 kj (302 kcal) |
3,780 kj (904 kcal) |
| Fat | 15.8 g | 7.83 g | 0.1 g | 5.02 g | 14.8 g | 30 g | 57 g |
| Saturated fat | 2.01 g | 1.11 g | 0 g | 0.6 g | 1.8 g | 4 g | 24.5 g |
| Carbohydrates | 5.45 g | 2.1 g | 0 g | 2.5 g | 5.4 g | 9.3 g | 50.2 g |
| Sugars | 2.93 g | 1.07 g | 0 g | 1.24 g | 3 g | 4.6 g | 32.2 g |
| Fiber | 2.54 g | 1.13 g | 0 g | 0 g | 2.6 g | 4.2 g | 6.41 g |
| Proteins | 1.64 g | 0.964 g | 0 g | 0.8 g | 1.3 g | 4.4 g | 44 g |
| Salt | 1.14 g | 0.416 g | 0 g | 0.5 g | 1.2 g | 1.8 g | 22.5 g |
361 products