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List of additives - World

Category: Dauphiné-style creamed potatoes au gratin

34 additives:

AdditiveProducts*Risk
E14XX - Modified Starch 52
E415 - Xanthan gum 37
E412 - Guar gum 30
E223 - Sodium metabisulphite 22High risk of over exposure
E300 - Ascorbic acid 20
E331 - Sodium citrates 12
E250 - Sodium nitrite 9High risk of over exposure
E407 - Carrageenan 9High risk of over exposure
E301 - Sodium ascorbate 8
E428 - Gelatine 7
E452 - Polyphosphates 6High risk of over exposure
E461 - Methyl cellulose 5
E330 - Citric acid 5
E316 - Sodium erythorbate 2No or very low risk of over exposure
E471 - Mono- and diglycerides of fatty acids 2
E224 - Potassium metabisulphite 2High risk of over exposure
E339 - Sodium phosphates 2High risk of over exposure
E450 - Diphosphates 2High risk of over exposure
E621 - Monosodium glutamate 1High risk of over exposure
E322 - Lecithins 1
E150a - Plain caramel 1No or very low risk of over exposure
E160a - Carotene 1
E234 - Nisin 1
E451 - Triphosphates 1High risk of over exposure
E460 - Cellulose 1
E450i - Disodium diphosphate 1
E202 - Potassium sorbate 1High risk of over exposure
E392 - Extracts of rosemary 1
E635 - Disodium 5'-ribonucleotide 1
E340ii - Dipotassium phosphate 1
E222 - Sodium bisulphite 1High risk of over exposure
E322i - Lecithin 1
E464 - Hydroxypropyl methyl cellulose 1
E340 - Potassium phosphates 1High risk of over exposure