Fresh ground meat preparations
Belongs to:
Ground meat preparations, Fresh meat preparations, Fresh meats, Meats, Meat preparations, Meats and their products
Contains:
Nutrition facts
Average nutrition facts for the 219 products of the Fresh ground meat preparations category for which nutrition facts are known (out of 256 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
871 kj (211 kcal) |
151 kj (35 kcal) |
389 kj (93 kcal) |
556 kj (136 kcal) |
879 kj (213 kcal) |
1,080 kj (259 kcal) |
1,480 kj (353 kcal) |
Fat | 15 g | 4.41 g | 1 g | 5.6 g | 15 g | 21.7 g | 30 g |
Saturated fat | 6.05 g | 2.04 g | 0 g | 2.2 g | 6.1 g | 9 g | 63 g |
Carbohydrates | 1.45 g | 1.27 g | 0 g | 0 g | 1 g | 4.3 g | 46 g |
Sugars | 0.471 g | 0.441 g | 0 g | 0 g | 0.5 g | 1.4 g | 3.1 g |
Fiber | 0.768 g | 1.05 g | 0 g | 0 g | 0.1 g | 3 g | 3.8 g |
Proteins | 16.6 g | 2.02 g | 0.4 g | 13.5 g | 17 g | 20 g | 25 g |
Salt | 1.01 g | 0.623 g | 0 g | 0.14 g | 1 g | 2 g | 20 g |
Collagen/Meat protein ratio (maximum) | 13.5 % | 3.22 % | 3.7 % | 11 % | 15 % | 15 % | 18 % |
256 products