Baker's yeast

Category: Baker's yeast

Belongs to:

Nutrition facts

Average nutrition facts for the 112 products of the Baker's yeast category for which nutrition facts are known (out of 255 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	806 kj (186 kcal)	665 kj (160 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	1,060 kj (210 kcal)	1,630 kj (388 kcal)	1,800 kj (430 kcal)
Fat	3.11 g	2.89 g	0 g	0 g	2.3 g	7.4 g	72.7 g
Saturated fat	0.907 g	1.28 g	0 g	0 g	0.3 g	5 g	45.5 g
Carbohydrates	20.1 g	16.5 g	0 g	0 g	18 g	55 g	67.4 g
Sugars	1.69 g	3.29 g	0 g	0 g	0.5 g	12 g	44 g
Fiber	13.6 g	11.8 g	0 g	0 g	18 g	29 g	35.2 g
Proteins	20.2 g	18.8 g	0 g	0 g	16 g	45 g	50 g
Salt	1.22 g	3.34 g	0 g	0 g	0.2 g	7 g	51.4 g