Cured pork loin
Nutrition facts
Average nutrition facts for the 30 products of the Cured pork loin category for which nutrition facts are known (out of 36 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
953 kj (232 kcal) |
242 kj (55 kcal) |
439 kj (105 kcal) |
506 kj (125 kcal) |
946 kj (226 kcal) |
1,360 kj (324 kcal) |
1,620 kj (388 kcal) |
Fat | 9.57 g | 4.87 g | 2.7 g | 3.3 g | 8 g | 19 g | 29.6 g |
Saturated fat | 3.7 g | 1.98 g | 0.9 g | 1.3 g | 3.4 g | 8 g | 11.7 g |
Carbohydrates | 0.789 g | 0.403 g | 0 g | 0.4 g | 0.7 g | 1.8 g | 12.9 g |
Sugars | 0.525 g | 0.27 g | 0 g | 0.1 g | 0.5 g | 1.5 g | 1.5 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 33 g | 6.46 g | 16.3 g | 20 g | 36 g | 39.5 g | 49 g |
Salt | 3.26 g | 0.936 g | 1.1 g | 1.5 g | 3.6 g | 4.7 g | 5 g |
36 products