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Far Bretons

Nutrition facts

Average nutrition facts for the 68 products of the Far Bretons category for which nutrition facts are known (out of 69 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 875 kj
(207 kcal)
106 kj
(25 kcal)
619 kj
(148 kcal)
745 kj
(178 kcal)
854 kj
(200 kcal)
1,040 kj
(247 kcal)
1,530 kj
(365 kcal)
Fat 5.88 g 1.62 g 1.2 g 4 g 5.4 g 9.6 g 18 g
Saturated fat 2.63 g 1.41 g 0.7 g 1.1 g 2.5 g 5.1 g 12 g
Carbohydrates 33.7 g 4.28 g 0 g 29 g 33 g 43 g 78 g
Sugars 20.4 g 4.26 g 0 g 13 g 20 g 28.5 g 35 g
Fiber 1.11 g 1.09 g 0 g 0 g 1.1 g 2.6 g 2.7 g
Proteins 5.27 g 0.591 g 3.4 g 4.6 g 5.1 g 6.5 g 15 g
Salt 0.296 g 0.139 g 0.01 g 0.1 g 0.3 g 0.5 g 12 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 10.9 % 4.01 % 7.7 % 8 % 8 % 18 % 20 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -