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Feta-type cheese

Category: Feta-type cheese

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 72 products of the Feta-type cheese category for which nutrition facts are known (out of 75 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,170 kj
(280 kcal) 		276 kj
(68 kcal) 		209 kj
(50 kcal) 		846 kj
(202 kcal) 		1,130 kj
(270 kcal) 		1,530 kj
(515 kcal) 		2,430 kj
(580 kcal)
Fat 22.8 g 8.12 g 1.5 g 12.7 g 22.8 g 32 g 60 g
Saturated fat 13.2 g 3 g 1 g 7.7 g 13.4 g 16.7 g 19.8 g
Carbohydrates 1.27 g 1.35 g 0 g 0 g 0.7 g 4 g 60 g
Sugars 0.616 g 0.519 g 0 g 0 g 0.5 g 2 g 10 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 1 g
Proteins 15.8 g 3.21 g 6 g 9.36 g 16.4 g 20 g 27.3 g
Salt 2.34 g 0.56 g 0.85 g 1.4 g 2.4 g 3 g 4.08 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

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