Filets-de-poissons
Nutrition facts
Average nutrition facts for the 15 products of the Filets-de-poissons category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
775 kj (185 kcal) |
195 kj (47 kcal) |
285 kj (68 kcal) |
544 kj (130 kcal) |
828 kj (198 kcal) |
1,010 kj (241 kcal) |
1,290 kj (308 kcal) |
Fat | 11.4 g | 5.09 g | 0.5 g | 5.8 g | 14 g | 17 g | 24 g |
Saturated fat | 2.54 g | 1.49 g | 0 g | 0.1 g | 3.1 g | 4.6 g | 4.7 g |
Carbohydrates | 2.83 g | 3.88 g | 0 g | 0 g | 2 g | 15 g | 17.3 g |
Sugars | 0.656 g | 0.598 g | 0 g | 0 g | 0.5 g | 1.9 g | 2.1 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 16.1 g | 5.7 g | 6.9 g | 7.2 g | 15 g | 26.7 g | 30.1 g |
Salt | 1.02 g | 0.878 g | 0.16 g | 0.2 g | 0.9 g | 4 g | 12.4 g |
15 products