Flavored and colored dry pastas

Categories: Flavored and colored dry pastas

Belongs to:

Dry pasta, Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 45 products of the Flavored and colored dry pastas category for which nutrition facts are known (out of 47 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,490 kj
(356 kcal)
142 kj
(34 kcal)
582 kj
(139 kcal)
1,460 kj
(349 kcal)
1,510 kj
(361 kcal)
1,560 kj
(373 kcal)
1,650 kj
(394 kcal)
Fat 1.64 g0.578 g0 g1 g1.5 g2.3 g3.8 g
- Saturated fat 0.385 g0.187 g0 g0.2 g0.4 g0.6 g1 g
Carbohydrate 70.7 g7.43 g26.2 g67.7 g71.1 g75 g79 g
- Sugars 3.48 g1.4 g0 g1.79 g3.5 g4.8 g7.2 g
Dietary fiber 3.56 g1.56 g0 g1.9 g3.2 g6 g8.2 g
Proteins 12.3 g1.48 g5.38 g11 g12.4 g13.2 g16.4 g
Salt 0.103 g0.255 g0 g0 g0.02 g0.2 g1.27 g
Sodium 0.041 g0.1 g0 g0 g0.008 g0.079 g0.5 g
Nutrition score - France -3.18 -3.18 -3.18 -3.18 -3.18 -3.18 -3.18
Nutri-Score AAAAAA

Products from the Flavored and colored dry pastas category - World