List of additives - World
25 additives:
| Additive | Products | * | Risk |
|---|---|---|---|
| E322 - Lecithins | 3 | ||
| E330 - Citric acid | 2 | ||
| E322i - Lecithin | 2 | ||
| E414 - Acacia gum | 2 | ||
| E503 - Ammonium carbonates | 1 | ||
| E334 - L(+)-tartaric acid | 1 | ||
| E407 - Carrageenan | 1 | High risk of over exposure | |
| E160c - Paprika extract | 1 | ||
| E150 - Caramel | 1 | ||
| E296 - Malic acid | 1 | ||
| E503ii - Ammonium hydrogen carbonate | 1 | ||
| E102 - Tartrazine | 1 | ||
| E133 - Brilliant blue FCF | 1 | Moderate risk of over exposure | |
| E262ii - Sodium diacetate | 1 | ||
| E500 - Sodium carbonates | 1 | ||
| E500ii - Sodium hydrogen carbonate | 1 | ||
| E282 - Calcium propionate | 1 | ||
| E250 - Sodium nitrite | 1 | High risk of over exposure | |
| E222 - Sodium bisulphite | 1 | High risk of over exposure | |
| E129 - Allura red | 1 | No or very low risk of over exposure | |
| E316 - Sodium erythorbate | 1 | No or very low risk of over exposure | |
| E262 - Sodium acetates | 1 | ||
| E440i - Non-amidated pectines | 1 | ||
| E440 - Pectins | 1 | ||
| E451 - Triphosphates | 1 | High risk of over exposure |