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Fortified wines

Nutrition facts

Average nutrition facts for the 97 products of the Fortified wines category for which nutrition facts are known (out of 240 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 270 kj
(61 kcal)
236 kj
(55 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
218 kj
(52 kcal)
645 kj
(154 kcal)
937 kj
(224 kcal)
Fat 2.84 g 4.34 g 0 g 0 g 0.2 g 10.3 g 58 g
Saturated fat 0.684 g 1.44 g 0 g 0 g 0 g 5.8 g 55 g
Carbohydrates 7.95 g 4.08 g 0 g 1 g 10.3 g 12.1 g 20 g
Sugars 3.98 g 4.06 g 0 g 0 g 3.8 g 11.6 g 19.6 g
Fiber 0.111 g 0.314 g 0 g 0 g 0 g 2.7 g 2.7 g
Proteins 1.47 g 3.11 g 0 g 0 g 0.04 g 11 g 25 g
Salt 0.276 g 0.593 g 0 g 0 g 0 g 2.5 g 22.9 g
Alcohol 16.4 % vol 2.27 % vol 0 % vol 12 % vol 16 % vol 19.5 % vol 20 % vol
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 100% 0.1 g 0 g
    Plastic 0% 0% 0 g
    Glass 100% 64 g 100% 64 g 64 g
    Metal 0% 100% 0.6 g 1 g
    Unknown 0% 0% 0 g
    Total - - - - 65 g