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List of additives - World

Category: Puffed salty snacks made from maize

50 additives:

AdditiveProducts*Risk
E621 - Monosodium glutamate 112High risk of over exposure
E160c - Paprika extract 104
E330 - Citric acid 66
E627 - Disodium guanylate 48
E631 - Disodium inosinate 42
E508 - Potassium chloride 25Moderate risk of over exposure
E635 - Disodium 5'-ribonucleotide 20
E270 - Lactic acid 14
E471 - Mono- and diglycerides of fatty acids 14
E100 - Curcumin 12
E327 - Calcium lactate 11
E500 - Sodium carbonates 11
E262 - Sodium acetates 10
E160a - Carotene 10
E160b - Annatto 9
E296 - Malic acid 8
E500ii - Sodium hydrogen carbonate 7
E392 - Extracts of rosemary 7
E262i - Sodium acetate 6
E110 - Sunset yellow FCF 4
E14XX - Modified Starch 4
E551 - Silicon dioxide 4
E160ai - Beta-carotene 3
E150d - Sulphite ammonia caramel 3No or very low risk of over exposure
E262ii - Sodium diacetate 3
E319 - Tertiary-butylhydroquinone (tbhq) 2
E223 - Sodium metabisulphite 2High risk of over exposure
E307 - Alpha-tocopherol 2
E331 - Sodium citrates 2
E120 - Cochineal 2
E951 - Aspartame 2No or very low risk of over exposure
E172 - Iron oxides and iron hydroxides 1
E160bii - Annatto norbixin 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E150 - Caramel 1
E504 - Magnesium carbonates 1
E102 - Tartrazine 1
E1401 - Acid-treated modified starch 1
E101 - Riboflavin 1
E170 - Calcium carbonates 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E306 - Tocopherol-rich extract 1
E339 - Sodium phosphates 1High risk of over exposure
E153 - Vegetable carbon 1
E132 - Indigotine 1No or very low risk of over exposure
E222 - Sodium bisulphite 1High risk of over exposure
E1400 - Dextrin 1
E260 - Acetic acid 1
E129 - Allura red 1No or very low risk of over exposure