fr:Bleus d'Auvergne

Categories: fr:Bleus d'Auvergne

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Belongs to:

French blue-veined cheeses, Blue-veined cheeses, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 34 products of the fr:Bleus d'Auvergne category for which nutrition facts are known (out of 38 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,430 kj
(342 kcal)
49 kj
(12 kcal)
1,350 kj
(323 kcal)
1,380 kj
(330 kcal)
1,420 kj
(339 kcal)
1,460 kj
(349 kcal)
1,590 kj
(380 kcal)
Fat 28.5 g1.33 g26 g26 g29 g30 g30 g
- Saturated fat 20.1 g1.89 g10 g20 g20 g21.3 g22 g
Carbohydrate 0.621 g0.47 g0 g0 g0.5 g1 g1.5 g
- Sugars 0.268 g0.247 g0 g0 g0.5 g0.5 g0.5 g
Proteins 20.5 g0.948 g19 g19 g20 g22 g22 g
Salt 2.7 g0.147 g2.5 g2.5 g2.8 g2.9 g2.9 g
Sodium 1.06 g0.058 g0.984 g0.984 g1.1 g1.14 g1.14 g
Nutrition score - France 19 19 19 19 19 19 19
Nutri-Score

Products from the fr:Bleus d'Auvergne category - World