Chinese dumplings
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Nutrition facts
Average nutrition facts for the 64 products of the Chinese dumplings category for which nutrition facts are known (out of 68 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
736 kj (175 kcal) |
112 kj (27 kcal) |
373 kj (88 kcal) |
561 kj (134 kcal) |
751 kj (178 kcal) |
928 kj (222 kcal) |
1,310 kj (315 kcal) |
Fat | 4.83 g | 2.1 g | 1.2 g | 2 g | 4.71 g | 8.8 g | 18 g |
Saturated fat | 1.12 g | 0.816 g | 0 g | 0.27 g | 0.882 g | 2.73 g | 8 g |
Carbohydrates | 23.4 g | 4.64 g | 12.1 g | 16 g | 23 g | 32.9 g | 50 g |
Sugars | 2.11 g | 1.15 g | 0 g | 0.658 g | 1.9 g | 4.71 g | 7.5 g |
Fiber | 1.88 g | 0.959 g | 0 g | 0.658 g | 1.98 g | 4.08 g | 5.1 g |
Proteins | 7.61 g | 2.06 g | 2.35 g | 4.5 g | 7.6 g | 11 g | 14.6 g |
Salt | 1.06 g | 0.322 g | 0.5 g | 0.6 g | 1 g | 1.84 g | 4.2 g |
69 products