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fr:Boudins blancs - Page 24

Nutrition facts

Average nutrition facts for the 727 products of the fr:Boudins blancs category for which nutrition facts are known (out of 823 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,010 kj
(241 kcal)
129 kj
(31 kcal)
213 kj
(50 kcal)
782 kj
(187 kcal)
1,030 kj
(247 kcal)
1,200 kj
(289 kcal)
4,320 kj
(1030 kcal)
Fat 20 g 3.53 g 4.7 g 14 g 20.2 g 25 g 33.3 g
Saturated fat 7.76 g 1.53 g 0 g 5.3 g 8 g 10 g 24 g
Carbohydrates 4.39 g 1.91 g 0.5 g 1.6 g 4.1 g 7.9 g 44.4 g
Sugars 1.91 g 0.759 g 0 g 0.85 g 1.8 g 3.3 g 24.4 g
Fiber 0.369 g 0.372 g 0 g 0 g 0.5 g 1 g 8.3 g
Proteins 10.4 g 1.42 g 0 g 8.5 g 10 g 13 g 26 g
Salt 1.52 g 0.301 g 0 g 1.1 g 1.5 g 2.1 g 23 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 16.7% 5.9 g 50% 2.2 g 1 g
    Plastic 83.3% 2.6 g 100% 2.5 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 4 g

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