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Ciabatta

Nutrition facts

Average nutrition facts for the 45 products of the Ciabatta category for which nutrition facts are known (out of 52 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,070 kj
(253 kcal)
58 kj
(13 kcal)
862 kj
(206 kcal)
967 kj
(230 kcal)
1,070 kj
(256 kcal)
1,160 kj
(271 kcal)
1,580 kj
(337 kcal)
Fat 3.25 g 2.09 g 0.8 g 1.1 g 2.7 g 9 g 18.7 g
Saturated fat 0.586 g 0.294 g 0.2 g 0.3 g 0.5 g 1.4 g 7.5 g
Carbohydrates 46.3 g 4.04 g 26 g 38 g 47.6 g 51 g 52.8 g
Sugars 2.34 g 0.924 g 0.2 g 1.1 g 2.5 g 3.9 g 4.8 g
Fiber 3.26 g 0.872 g 2.2 g 2.4 g 3.25 g 5.9 g 8.9 g
Proteins 8.15 g 0.869 g 4.2 g 6.7 g 8.2 g 9.5 g 10.9 g
Salt 1.31 g 0.34 g 0.65 g 0.91 g 1.2 g 2.05 g 3.8 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -