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Mandarin jams

Category: Mandarin jams

Belongs to:

Citrus jams, Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 37 products of the Mandarin jams category for which nutrition facts are known (out of 37 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 942 kj
(225 kcal) 		142 kj
(35 kcal) 		628 kj
(150 kcal) 		678 kj
(162 kcal) 		983 kj
(235 kcal) 		1,140 kj
(273 kcal) 		1,670 kj
(400 kcal)
Fat 0.181 g 0.194 g 0 g 0 g 0.1 g 0.5 g 0.7 g
Saturated fat 0.048 g 0.091 g 0 g 0 g 0 g 0.1 g 0.6 g
Carbohydrates 55.1 g 8.12 g 36.7 g 44 g 57 g 66 g 100 g
Sugars 52.2 g 7.57 g 36.7 g 42 g 54 g 64 g 100 g
Fiber 1.15 g 0.643 g 0 g 0 g 1.4 g 1.93 g 4.1 g
Proteins 0.443 g 0.258 g 0 g 0 g 0.5 g 1 g 2.1 g
Salt 0.03 g 0.041 g 0 g 0 g 0.001 g 0.12 g 0.61 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 51.9 % 13.4 % 30 % 35 % 57 % 73 % 85 %

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