List of additives - World
29 additives:
Additive | Products | * | Risk |
---|---|---|---|
E407 - Carrageenan | 36 | High risk of over exposure | |
E14XX - Modified Starch | 20 | ||
E150c - Ammonia caramel | 6 | Moderate risk of over exposure | |
E331 - Sodium citrates | 6 | ||
E415 - Xanthan gum | 5 | ||
E150 - Caramel | 4 | ||
E150a - Plain caramel | 4 | No or very low risk of over exposure | |
E440 - Pectins | 3 | ||
E428 - Gelatine | 3 | ||
E524 - Sodium hydroxide | 3 | ||
E412 - Guar gum | 2 | ||
E472b - Lactic acid esters of mono- and diglycerides of fatty acids | 2 | ||
E330 - Citric acid | 2 | ||
E331iii - Trisodium citrate | 2 | ||
E1510 - Ethanol | 1 | ||
E1520 - Propylene Glycol | 1 | No or very low risk of over exposure | |
E406 - Agar | 1 | ||
E1422 - Acetylated distarch adipate | 1 | ||
E950 - Acesulfame k | 1 | ||
E211 - Sodium benzoate | 1 | High risk of over exposure | |
E1442 - Hydroxypropyl distarch phosphate | 1 | ||
E401 - Sodium alginate | 1 | ||
E955 - Sucralose | 1 | ||
E322 - Lecithins | 1 | ||
E100 - Curcumin | 1 | ||
E1400 - Dextrin | 1 | ||
E450 - Diphosphates | 1 | High risk of over exposure | |
E322i - Lecithin | 1 | ||
E150d - Sulphite ammonia caramel | 1 | No or very low risk of over exposure |