Whipped creams
Nutrition facts
Average nutrition facts for the 364 products of the Whipped creams category for which nutrition facts are known (out of 391 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,250 kj (301 kcal) |
96 kj (23 kcal) |
105 kj (25 kcal) |
1,060 kj (256 kcal) |
1,230 kj (295 kcal) |
1,410 kj (340 kcal) |
1,740 kj (417 kcal) |
Fat | 29.7 g | 3.44 g | 1.5 g | 21 g | 30 g | 35 g | 40 g |
Saturated fat | 20.2 g | 2.11 g | 1 g | 15 g | 20.1 g | 23.3 g | 28 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 113 mg | 39.8 mg | 0 mg | 83 mg | 133 mg | 167 mg | 167 mg |
Carbohydrates | 5.96 g | 3.66 g | 0 g | 3 g | 3.4 g | 12 g | 49 g |
Sugars | 5.71 g | 3.56 g | 0 g | 3 g | 3.3 g | 11.9 g | 49 g |
Fiber | 0.054 g | 0.146 g | 0 g | 0 g | 0 g | 0.5 g | 1 g |
Proteins | 2.29 g | 0.352 g | 0 g | 2 g | 2.4 g | 2.6 g | 24 g |
Salt | 0.088 g | 0.019 g | 0 g | 0.07 g | 0.08 g | 0.13 g | 0.8 g |
Vitamin A | 283 µg | 184 µg | 0 µg | 0 µg | 400 µg | 500 µg | 500 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Calcium | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 533 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
391 products