fr:Curry

Category: fr:Curry

Belongs to:

Spices, Condiments, Groceries, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 67 products of the fr:Curry category for which nutrition facts are known (out of 143 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 860 kj 453 kj 0 kj 311 kj 718 kj 1,860 kj 1,990 kj
Energy (kcal) 196 kcal 137 kcal 0 kcal 0 kcal 286 kcal 344 kcal 480 kcal
Energy 830 kj
(196 kcal)
543 kj
(137 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
1,050 kj
(286 kcal)
1,460 kj
(344 kcal)
1,990 kj
(480 kcal)
Fat 6.7 g 4.42 g 0 g 0 g 6.5 g 13.8 g 86 g
- Saturated fat 1.42 g 1.37 g 0 g 0 g 1 g 4.3 g 12 g
Carbohydrates 20.9 g 16.2 g 0 g 0 g 19.2 g 49.1 g 61.4 g
- Sugars 4.11 g 5.9 g 0 g 0 g 2.9 g 19 g 59.8 g
Fibers 3.44 g 6.18 g 0 g 0 g 1.4 g 26 g 33 g
Proteins 6.9 g 5.33 g 0 g 0 g 6.6 g 14.8 g 19.5 g
Salt 3.15 g 3.44 g 0 g 0 g 1.66 g 11.7 g 58 g
Sodium 1.26 g 1.37 g 0 g 0 g 0.664 g 4.67 g 23.2 g

Products from the fr:Curry category