fr:Curry

Categories: fr:Curry

Belongs to:

Spices, Condiments, Groceries, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 47 products of the fr:Curry category for which nutrition facts are known (out of 97 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 740 kj
(177 kcal)
590 kj
(141 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
582 kj
(139 kcal)
1,470 kj
(351 kcal)
1,860 kj
(445 kcal)
Fat 7.86 g12.7 g0 g0 g5.8 g13.9 g86 g
- Saturated fat 1.91 g2.55 g0 g0 g1 g6 g12 g
Carbohydrate 19.7 g18.3 g0 g0 g14 g49 g60.6 g
- Sugars 7.16 g12.7 g0 g0 g2.9 g32.2 g59.8 g
Dietary fiber 4.09 g6.3 g0 g0 g1.7 g13 g26 g
Proteins 6.65 g5.83 g0 g0 g5 g14.8 g19.5 g
Salt 4.9 g9.4 g0 g0 g1.52 g11.8 g58 g
Sodium 1.93 g3.7 g0 g0 g0.6 g4.65 g22.8 g
Nutrition score - France 9.18 9.18 9.18 9.18 9.18 9.18 9.18
Nutri-Score

Products from the fr:Curry category - World