Sausage from Savoy
Belongs to:
fr:Diots, Sausages from Savoy, French sausages, Sausages, Prepared meats, Meats and their products
Nutrition facts
Average nutrition facts for the 122 products of the Sausage from Savoy category for which nutrition facts are known (out of 127 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,270 kj (304 kcal) |
116 kj (27 kcal) |
0 kj (0 kcal) |
1,120 kj (267 kcal) |
1,250 kj (300 kcal) |
1,510 kj (362 kcal) |
2,120 kj (508 kcal) |
Fat | 25.8 g | 3.3 g | 11 g | 22 g | 25 g | 33 g | 44 g |
Saturated fat | 10 g | 1.45 g | 0 g | 7.7 g | 9.7 g | 13 g | 18 g |
Carbohydrates | 1 g | 0.725 g | 0 g | 0 g | 1 g | 2.5 g | 13 g |
Sugars | 0.587 g | 0.397 g | 0 g | 0 g | 0.7 g | 1 g | 2 g |
Fiber | 0.769 g | 1.96 g | 0 g | 0 g | 0.5 g | 7.5 g | 9 g |
Proteins | 17.1 g | 2.03 g | 0.58 g | 13.5 g | 17 g | 20 g | 31 g |
Salt | 2.17 g | 0.225 g | 0 g | 1.9 g | 2.1 g | 2.7 g | 22 g |
128 products