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fr:fromages-alleges

Nutrition facts

Average nutrition facts for the 29 products of the fr:fromages-alleges category for which nutrition facts are known (out of 30 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 714 kj
(165 kcal)
259 kj
(66 kcal)
204 kj
(49 kcal)
215 kj
(51 kcal)
781 kj
(187 kcal)
1,160 kj
(278 kcal)
1,240 kj
(298 kcal)
Fat 8.98 g 5.13 g 0.1 g 0.2 g 11 g 16 g 22 g
Saturated fat 6.5 g 4.11 g 0 g 0.1 g 7.7 g 15 g 15.7 g
Carbohydrates 1.92 g 1.54 g 0 g 0 g 1.5 g 4.7 g 8.7 g
Sugars 1.6 g 1.65 g 0 g 0 g 0.5 g 4.7 g 5.5 g
Fiber 0.147 g 0.478 g 0 g 0 g 0 g 2 g 13 g
Proteins 19.4 g 7.56 g 2.9 g 7.3 g 23 g 30 g 32 g
Salt 1.14 g 0.424 g 0.1 g 0.1 g 1.27 g 1.7 g 2.3 g
Calcium 549 mg 273 mg 155 mg 200 mg 510 mg 1,000 mg 1,000 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -