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fr:Fromages blancs natures - Page 2

Nutrition facts

Average nutrition facts for the 464 products of the fr:Fromages blancs natures category for which nutrition facts are known (out of 506 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 337 kj
(81 kcal)
94 kj
(23 kcal)
0 kj
(0 kcal)
204 kj
(48 kcal)
316 kj
(75 kcal)
502 kj
(120 kcal)
843 kj
(194 kcal)
Fat 3.79 g 2.69 g 0 g 0.1 g 3.2 g 8.2 g 17 g
Saturated fat 2.34 g 1.77 g 0 g 0 g 2.1 g 5.4 g 11 g
Carbohydrates 4.18 g 0.662 g 0 g 3.2 g 4.1 g 5.3 g 16.2 g
Sugars 3.92 g 0.73 g 0 g 2.9 g 4 g 5.1 g 14.4 g
Fiber 0.041 g 0.128 g 0 g 0 g 0 g 0.5 g 8.47 g
Proteins 7.11 g 0.965 g 0 g 5.7 g 7.2 g 8.82 g 13 g
Salt 0.104 g 0.021 g 0 g 0.08 g 0.1 g 0.15 g 11 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin D 213 µg 927 µg 1.1 µg 1.1 µg 1.25 µg 1,100 µg 1,100,000 µg
Calcium 152 mg 43 mg 0.16 mg 120 mg 130 mg 225 mg 269 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 27.3% 2.9 g 1 g
    Plastic 90.9% 3.8 g 90.9% 3.8 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 54.5% 0.2 g 0 g
    Unknown 9.1% 2 g 9.1% 2 g 0 g
    Total - - - - 5 g