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fr:Fromages blancs natures - Page 4

Nutrition facts

Average nutrition facts for the 465 products of the fr:Fromages blancs natures category for which nutrition facts are known (out of 507 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 337 kj
(81 kcal)
94 kj
(23 kcal)
0 kj
(0 kcal)
204 kj
(48 kcal)
316 kj
(75 kcal)
502 kj
(120 kcal)
843 kj
(194 kcal)
Fat 3.78 g 2.69 g 0 g 0.1 g 3.2 g 8.2 g 17 g
Saturated fat 2.34 g 1.77 g 0 g 0 g 2.1 g 5.4 g 11 g
Carbohydrates 4.18 g 0.665 g 0 g 3.2 g 4.1 g 5.3 g 16.2 g
Sugars 3.92 g 0.729 g 0 g 2.9 g 4 g 5.1 g 14.4 g
Fiber 0.044 g 0.133 g 0 g 0 g 0 g 0.5 g 8.47 g
Proteins 7.11 g 0.963 g 0 g 5.7 g 7.2 g 8.82 g 13 g
Salt 0.104 g 0.022 g 0 g 0.08 g 0.1 g 0.15 g 11 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin D 199 µg 898 µg 0 µg 1.1 µg 1.25 µg 1,100 µg 1,100,000 µg
Calcium 152 mg 42.9 mg 0.16 mg 120 mg 120 mg 225 mg 269 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 27.3% 2.9 g 1 g
    Plastic 90.9% 3.8 g 90.9% 3.8 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 54.5% 0.2 g 0 g
    Unknown 9.1% 2 g 9.1% 2 g 0 g
    Total - - - - 5 g