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fr:gateaux-bretons-au-caramel

Nutrition facts

Average nutrition facts for the 15 products of the fr:gateaux-bretons-au-caramel category for which nutrition facts are known (out of 15 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,970 kj
(475 kcal)
109 kj
(25 kcal)
1,820 kj
(445 kcal)
1,860 kj
(455 kcal)
1,940 kj
(471 kcal)
2,230 kj
(534 kcal)
2,230 kj
(534 kcal)
Fat 23.9 g 3.4 g 18.9 g 18.9 g 24.5 g 30.6 g 30.7 g
Saturated fat 15.7 g 2.17 g 12.5 g 12.5 g 15.7 g 20 g 21.2 g
Carbohydrates 57.5 g 3.86 g 51.3 g 51.3 g 57.9 g 63 g 63 g
Sugars 27.1 g 6.13 g 6.8 g 24.4 g 30 g 33.2 g 34 g
Fiber ? ? ? ? ? ? ?
Proteins 5.33 g 0.518 g 4.07 g 4.5 g 5.5 g 6 g 6.5 g
Salt 0.878 g 0.139 g 0.5 g 0.74 g 0.9 g 1.07 g 1.17 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Total - - - -