fr:Glaces au caramel

Categories: fr:Glaces au caramel

Belongs to:

Ice cream tubs, Ice creams, Ice creams and sorbets, Frozen desserts, Frozen foods, Desserts

Nutrition facts

Average nutrition facts for the 40 products of the fr:Glaces au caramel category for which nutrition facts are known (out of 43 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,010 kj
(241 kcal)
252 kj
(60 kcal)
527 kj
(126 kcal)
782 kj
(187 kcal)
946 kj
(226 kcal)
1,420 kj
(339 kcal)
1,640 kj
(392 kcal)
Fat 12.6 g5.28 g5.6 g8 g11 g20.3 g28.4 g
- Saturated fat 8.23 g3.66 g2 g5 g6.8 g14 g17.8 g
Carbohydrate 28.3 g5.18 g12 g23 g29.1 g36 g37 g
- Sugars 24.6 g5.31 g11 g17 g25 g33 g33.9 g
Dietary fiber 0.858 g0.779 g0 g0 g1 g2 g2.8 g
Proteins 3.38 g1.05 g1.1 g2 g3.5 g4.7 g6 g
Salt 0.322 g0.165 g0.1 g0.15 g0.308 g0.51 g0.8 g
Sodium 0.127 g0.065 g0.039 g0.059 g0.121 g0.201 g0.315 g
Nutrition score - France 14.8 14.8 14.8 14.8 14.8 14.8 14.8
Nutri-Score

Products from the fr:Glaces au caramel category - World