Poultry lardons
Belongs to:
fr:Allumettes de volaille, fr:Charcuteries diverses, Prepared meats, Meats and their products
Nutrition facts
Average nutrition facts for the 26 products of the Poultry lardons category for which nutrition facts are known (out of 26 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
743 kj (178 kcal) |
167 kj (41 kcal) |
397 kj (95 kcal) |
498 kj (118 kcal) |
716 kj (172 kcal) |
1,040 kj (252 kcal) |
1,120 kj (268 kcal) |
Fat | 11.1 g | 4.2 g | 3 g | 4.4 g | 10.5 g | 19 g | 22 g |
Saturated fat | 3.41 g | 1.37 g | 0.7 g | 1.2 g | 3.5 g | 6.5 g | 9 g |
Carbohydrates | 0.836 g | 0.177 g | 0.6 g | 0.6 g | 0.9 g | 1.2 g | 2.3 g |
Sugars | 0.749 g | 0.192 g | 0.06 g | 0.5 g | 0.7 g | 1.2 g | 1.8 g |
Fiber | 0.327 g | 0.249 g | 0 g | 0 g | 0.5 g | 0.6 g | 3 g |
Proteins | 18 g | 1.21 g | 14 g | 16 g | 18.1 g | 19.5 g | 20 g |
Salt | 2.63 g | 0.416 g | 1.8 g | 1.9 g | 2.6 g | 3.5 g | 3.5 g |
26 products