fr:Lentille verte du Puy
Belongs to:
Green lentils, Lentils, Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 61 products of the fr:Lentille verte du Puy category for which nutrition facts are known (out of 66 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,210 kj (289 kcal) |
342 kj (82 kcal) |
0 kj (0 kcal) |
435 kj (101 kcal) |
1,380 kj (330 kcal) |
1,440 kj (343 kcal) |
1,750 kj (415 kcal) |
Fat | 1.26 g | 0.256 g | 0.4 g | 1 g | 1.2 g | 1.78 g | 7.6 g |
Saturated fat | 0.224 g | 0.104 g | 0 g | 0.1 g | 0.2 g | 0.5 g | 1 g |
Carbohydrates | 39.1 g | 12.9 g | 6 g | 13.4 g | 45 g | 50 g | 60.2 g |
Sugars | 1.29 g | 0.417 g | 0 g | 0.5 g | 1.4 g | 2.03 g | 12 g |
Fiber | 17.7 g | 6.41 g | 3.8 g | 10 g | 18 g | 30.5 g | 30.5 g |
Proteins | 22.4 g | 6.54 g | 6.4 g | 7 g | 25 g | 26.5 g | 28.1 g |
Salt | 0.197 g | 0.332 g | 0 g | 0 g | 0.012 g | 0.94 g | 12 g |
66 products