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fr:oeufs-biologiques

Nutrition facts

Average nutrition facts for the 15 products of the fr:oeufs-biologiques category for which nutrition facts are known (out of 17 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 595 kj
(142 kcal)
8 kj
(2 kcal)
585 kj
(140 kcal)
586 kj
(140 kcal)
593 kj
(142 kcal)
607 kj
(145 kcal)
628 kj
(150 kcal)
Fat 10 g 0.222 g 9.8 g 9.8 g 9.9 g 10.3 g 10.5 g
Saturated fat 2.44 g 0.68 g 0 g 2.5 g 2.6 g 2.7 g 3.3 g
Carbohydrates 0.562 g 0.237 g 0 g 0.27 g 0.7 g 0.8 g 0.8 g
Sugars 0.561 g 0.203 g 0.22 g 0.27 g 0.7 g 0.8 g 0.8 g
Fiber 0.05 g 0.15 g 0 g 0 g 0 g 0.5 g 0.5 g
Proteins 12.5 g 0.304 g 12 g 12.3 g 12.5 g 13 g 13 g
Salt 0.275 g 0.095 g 0 g 0.12 g 0.31 g 0.33 g 0.975 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Unknown
    Total - - - -