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Frozen breads

Nutrition facts

Average nutrition facts for the 30 products of the Frozen breads category for which nutrition facts are known (out of 32 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,120 kj
(267 kcal)
92 kj
(22 kcal)
940 kj
(222 kcal)
985 kj
(235 kcal)
1,110 kj
(265 kcal)
1,340 kj
(320 kcal)
1,480 kj
(354 kcal)
Fat 3.6 g 2.94 g 0.6 g 0.7 g 3.1 g 11.2 g 16.6 g
Saturated fat 0.906 g 1.06 g 0 g 0 g 0.5 g 4.4 g 10.1 g
Carbohydrates 47.4 g 5.8 g 35 g 36.4 g 49 g 56 g 60 g
Sugars 3.62 g 3.17 g 0 g 0.6 g 2.5 g 10 g 13 g
Fiber 3.66 g 1.52 g 0 g 2.1 g 3.7 g 6.6 g 8.82 g
Proteins 8.32 g 0.985 g 2.9 g 6.8 g 8.2 g 10.1 g 14.7 g
Salt 0.974 g 0.335 g 0 g 0.2 g 1 g 1.44 g 2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Unknown
    Total - - - -