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Fondants

Nutrition facts

Average nutrition facts for the 325 products of the Fondants category for which nutrition facts are known (out of 393 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,660 kj
(396 kcal)
28 kj
(7 kcal)
0 kj
(0 kcal)
1,610 kj
(384 kcal)
1,660 kj
(397 kcal)
1,700 kj
(404 kcal)
2,510 kj
(600 kcal)
Fat 5.49 g 1.05 g 0 g 4.2 g 5.3 g 7 g 38 g
Saturated fat 3.16 g 1.04 g 0 g 0.7 g 3.3 g 4.6 g 32 g
Carbohydrates 86.3 g 1.66 g 1 g 82.6 g 86.9 g 88.5 g 97 g
Sugars 82.2 g 3.52 g 0 g 76 g 82.8 g 86 g 92 g
Fiber 0.324 g 0.364 g 0 g 0 g 0.5 g 1 g 10 g
Proteins 0.078 g 0.137 g 0 g 0 g 0 g 0.5 g 15 g
Salt 0.109 g 0.079 g 0 g 0 g 0.12 g 0.2 g 7 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -