fr:poissons-d-elevage

Category: fr:poissons-d-elevage

Nutrition facts

Average nutrition facts for the 20 products of the fr:poissons-d-elevage category for which nutrition facts are known (out of 20 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 670 kj
(163 kcal)
180 kj
(23 kcal)
96.4 kj
(137 kcal)
96.4 kj
(140 kcal)
708 kj
(165 kcal)
1,020 kj
(215 kcal)
1,160 kj
(245 kcal)
Fat 8.49 g 3.27 g 2.13 g 2.13 g 9.1 g 19 g 21.9 g
Saturated fat 1.81 g 0.677 g 0.491 g 0.491 g 2.2 g 3.2 g 3.4 g
Carbohydrates 0.329 g 0.261 g 0 g 0 g 0.5 g 0.9 g 2.2 g
Sugars 0.201 g 0.235 g 0 g 0 g 0.12 g 0.6 g 2.2 g
Fiber ? ? ? ? ? ? ?
Proteins 21.1 g 1.1 g 17.9 g 19 g 21.9 g 24.2 g 25 g
Salt 2.02 g 1.13 g 0.07 g 0.1 g 2.79 g 3.4 g 3.6 g

Products from the fr:poissons-d-elevage category