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Breaded whiting

Category: Breaded whiting

Belongs to:

Breaded fish, Breaded products, Fish preparations, Fishes and their products, Seafood

Nutrition facts

Average nutrition facts for the 12 products of the Breaded whiting category for which nutrition facts are known (out of 12 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 817 kj
(195 kcal) 		24 kj
(6 kcal) 		770 kj
(184 kcal) 		803 kj
(192 kcal) 		816 kj
(195 kcal) 		872 kj
(208 kcal) 		914 kj
(218 kcal)
Fat 8.47 g 0.581 g 7.6 g 7.7 g 8.5 g 9.7 g 11 g
Saturated fat 0.957 g 0.269 g 0.6 g 0.8 g 1 g 1.7 g 1.8 g
Carbohydrates 16.8 g 1.22 g 15 g 15.3 g 16.9 g 19 g 20 g
Sugars 1.24 g 0.525 g 0.5 g 0.54 g 1.3 g 2 g 2.7 g
Fiber 1.05 g 0.304 g 0.5 g 0.5 g 1.1 g 2 g 2 g
Proteins 11.9 g 0.982 g 10 g 10.9 g 12 g 13.3 g 13.4 g
Salt 0.661 g 0.076 g 0.56 g 0.56 g 0.66 g 0.8 g 0.85 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 100% 0.7 g 1 g
    Plastic 100% 10.2 g 100% 10.2 g 10 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 11 g

search 12 products