fr:poissons-sauvages
Nutrition facts
Average nutrition facts for the 14 products of the fr:poissons-sauvages category for which nutrition facts are known (out of 14 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
353 kj (86 kcal) |
87 kj (23 kcal) |
209 kj (50 kcal) |
284 kj (67 kcal) |
334 kj (80 kcal) |
587 kj (140 kcal) |
715 kj (171 kcal) |
Fat | 2.05 g | 1.71 g | 0 g | 0.4 g | 3.5 g | 5.4 g | 9.5 g |
Saturated fat | 0.692 g | 0.632 g | 0 g | 0 g | 0.5 g | 1.5 g | 1.5 g |
Carbohydrates | 0.308 g | 0.292 g | 0 g | 0 g | 0.5 g | 0.7 g | 11 g |
Sugars | 0.1 g | 0.187 g | 0 g | 0 g | 0 g | 0.5 g | 0.7 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 14.8 g | 4.62 g | 10 g | 11 g | 15 g | 23 g | 24.4 g |
Salt | 1.19 g | 1.64 g | 0.09 g | 0.1 g | 0.275 g | 4.06 g | 4.06 g |
15 products