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List of additives - World

Category: Mixes for dessert creams

32 additives:

AdditiveProducts*Risk
E407 - Carrageenan 15High risk of over exposure
E160a - Carotene 10
E101 - Riboflavin 10
E101i - Riboflavin 7
E406 - Agar 6
E160b - Annatto 5
E471 - Mono- and diglycerides of fatty acids 3
E102 - Tartrazine 3
E150 - Caramel 3
E100 - Curcumin 3
E160ai - Beta-carotene 3
E340iii - Tripotassium phosphate 2
E951 - Aspartame 2No or very low risk of over exposure
E340ii - Dipotassium phosphate 2
E415 - Xanthan gum 2
E110 - Sunset yellow FCF 2
E14XX - Modified Starch 2
E150c - Ammonia caramel 2Moderate risk of over exposure
E340 - Potassium phosphates 2High risk of over exposure
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 2
E950 - Acesulfame k 2
E322 - Lecithins 2
E129 - Allura red 1No or very low risk of over exposure
E124 - Ponceau 4r 1
E412 - Guar gum 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E322i - Lecithin 1
E104 - Quinoline yellow 1
E440 - Pectins 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E162 - Beetroot red 1
E120 - Cochineal 1