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Ravioli with ricotta and spinach

Nutrition facts

Average nutrition facts for the 163 products of the Ravioli with ricotta and spinach category for which nutrition facts are known (out of 170 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 901 kj
(216 kcal)
186 kj
(45 kcal)
328 kj
(78 kcal)
519 kj
(124 kcal)
954 kj
(228 kcal)
1,130 kj
(270 kcal)
1,620 kj
(387 kcal)
Fat 6.46 g 2.15 g 2 g 3.6 g 6 g 11 g 32 g
Saturated fat 2.91 g 1.16 g 0 g 1.33 g 2.8 g 5.3 g 9.3 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 42.6 mg 20 mg 0 mg 15 mg 43 mg 82 mg 87 mg
Carbohydrates 29.9 g 8.28 g 8.8 g 14 g 32 g 40 g 55.6 g
Sugars 2.8 g 1.47 g 0 g 0.7 g 2.52 g 5.31 g 8 g
Fiber 2.2 g 1.08 g 0 g 1 g 2 g 3.9 g 29 g
Proteins 8.49 g 1.97 g 2.2 g 4.42 g 9 g 11 g 14.3 g
Salt 0.973 g 0.314 g 0 g 0.512 g 0.96 g 1.43 g 3.33 g
Vitamin A 279 µg 278 µg 0 µg 0 µg 133 µg 750 µg 750 µg
Vitamin C (ascorbic acid) 1.52 mg 2.26 mg 0 mg 0 mg 1.2 mg 12 mg 15 mg
Potassium 190 mg 93.9 mg 59 mg 137 mg 167 mg 489 mg 749 mg
Calcium 108 mg 30.5 mg 29 mg 63 mg 110 mg 150 mg 200 mg
Iron 0.954 mg 0.331 mg 0 mg 0.61 mg 0.88 mg 1.57 mg 2.12 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 50% 2.7 g 50% 2.7 g 1 g
    Glass 50% 45.3 g 50% 45.3 g 23 g
    Metal 0% 50% 1.9 g 1 g
    Unknown 0% 0% 0 g
    Total - - - - 25 g

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