Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

Category: Frozen potato rostis

30 additives:

AdditiveProducts*Risk
E300 - Ascorbic acid 24
E330 - Citric acid 17
E250 - Sodium nitrite 14High risk of over exposure
E223 - Sodium metabisulphite 13High risk of over exposure
E450 - Diphosphates 12High risk of over exposure
E464 - Hydroxypropyl methyl cellulose 10
E331 - Sodium citrates 8
E14XX - Modified Starch 7
E301 - Sodium ascorbate 6
E471 - Mono- and diglycerides of fatty acids 5
E415 - Xanthan gum 3
E252 - Potassium nitrate 3High risk of over exposure
E224 - Potassium metabisulphite 3High risk of over exposure
E461 - Methyl cellulose 3
E304 - Fatty acid esters of ascorbic acid 3
E407 - Carrageenan 3High risk of over exposure
E452 - Polyphosphates 3High risk of over exposure
E316 - Sodium erythorbate 2No or very low risk of over exposure
E410 - Locust bean gum 2
E451 - Triphosphates 2High risk of over exposure
E500 - Sodium carbonates 2
E450i - Disodium diphosphate 1
E341 - Calcium phosphates 1High risk of over exposure
E325 - Sodium lactate 1
E1450 - Starch sodium octenyl succinate 1
E460 - Cellulose 1
E340 - Potassium phosphates 1High risk of over exposure
E1412 - Distarch phosphate 1
E1420 - Acetylated starch 1
E202 - Potassium sorbate 1High risk of over exposure