Turkey salami
Belongs to:
Salami, Cured sausages, Prepared meats, Meats and their products
Nutrition facts
Average nutrition facts for the 75 products of the Turkey salami category for which nutrition facts are known (out of 81 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,210 kj (289 kcal) |
208 kj (51 kcal) |
607 kj (145 kcal) |
912 kj (219 kcal) |
1,200 kj (287 kcal) |
1,590 kj (381 kcal) |
1,860 kj (444 kcal) |
Fat | 21.7 g | 5.35 g | 2.6 g | 14.5 g | 20.4 g | 31 g | 40 g |
Saturated fat | 8.69 g | 2.68 g | 0.7 g | 5.6 g | 7.8 g | 14 g | 17 g |
Carbohydrates | 2.06 g | 1.56 g | 0 g | 0.5 g | 1.4 g | 5.5 g | 6.8 g |
Sugars | 0.935 g | 0.763 g | 0 g | 0.1 g | 0.9 g | 2.5 g | 5 g |
Fiber | 0.292 g | 0.32 g | 0 g | 0 g | 0.5 g | 1 g | 1 g |
Proteins | 21.3 g | 2.61 g | 11 g | 17 g | 22 g | 26 g | 29 g |
Salt | 3.58 g | 0.647 g | 0.285 g | 2 g | 3.8 g | 4.4 g | 5.15 g |
81 products